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Choya Uji Green Tea Umeshu 720ml
About Choya Uji Green Tea Umeshu 720ml - Taste & Features
Choya Uji Green Tea Umeshu is a distinctive Japanese liqueur that artfully combines the rich flavors of ume fruit with the delicate essence of Uji green tea. This 720ml bottle showcases a harmonious balance between the tartness of ume, which is often likened to a cross between a plum and an apricot, and the subtle umami notes derived from high-quality green tea sourced from Uji, renowned for its exceptional cultivation methods. The infusion process allows for a gentle extraction of flavors, resulting in a refreshing beverage that is both sweet and slightly tangy, making it an ideal aperitif or accompaniment to various dishes.
The drink’s vibrant amber hue invites exploration, while its aroma reveals layers of fruity sweetness intertwined with grassy undertones characteristic of premium green tea. On the palate, Choya Uji Green Tea Umeshu delivers a smooth mouthfeel complemented by its moderate sweetness and refreshing acidity. This unique fusion not only highlights traditional Japanese ingredients but also offers versatility in mixology; it can be enjoyed neat, on the rocks, or as an innovative component in cocktails. With its elegant flavor profile and cultural significance, this umeshu stands out as an exquisite representation of Japan’s artisanal spirit.
Producer Notes: Choya
Choya is a well-known producer of umeshu, a sweet and fruity Japanese plum wine made from ume fruit, which is actually a type of plum. Based in Japan, Choya has been crafting this delightful drink since 1914, using traditional methods that highlight the natural flavors of the ume. In addition to their famous umeshu, they also create other beverages like ume liqueurs and various fruit-based drinks that showcase the rich agricultural heritage of Japan. Choya’s products are enjoyed by many around the world for their unique taste and refreshing qualities.

Sake: Origins, Flavor & Pairing Guide
View All Sake Products →Sake, a revered traditional Japanese beverage, is a nuanced alcohol that caters to a diverse palate. Made from fermented rice, this drink is often referred to as rice wine, though its brewing process is more akin to beer, where starch is converted into sugars before fermenting into alcohol. Our selection includes an array of sake types from various prefectures in Japan, each offering a unique profile that ranges from floral and fruity to earthy and umami-rich.
Our collection showcases the versatility of sake through different classifications such as Junmai, which is pure rice sake with no added distilled alcohol, and Ginjo or Daiginjo varieties that are brewed with highly polished rice grains for a lighter and more complex flavor. We also offer both unpasteurized Nama-sake for its fresh taste and aged Koshu for those who appreciate deeper flavors. The serving temperature of these sakes can dramatically alter their characteristics, providing either a crisp and refreshing experience when chilled or a cozy warmth when gently heated.
Whether you're new to the world of sake or an experienced enthusiast looking to explore further, our carefully curated selection promises to deliver quality and authenticity. Each bottle in our store represents the craftsmanship of skilled brewers who have honed their art over centuries. Enjoy these sakes on their own or as a complement to a meal, allowing the subtle interplay of flavors to enhance your culinary experience.
Popular Sake products in our store include Hakutsuru Sake 750ml, Hodori Pineapple Soju 375ml, Nama Sake 300ml, and Ty Ku Sake White 720ml. Drop in to our store today and find an incredible bottle of Sake.
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$17.99
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