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Hakutsuru Sake 750ml
Region
Japan
Type
Sake
Producer
Hakutsuru Sake Brewing Co
Size
750ml
Pair With
Sushi or Tempura
ABV
14.5%
Item #
09789
Critic Scores & User Ratings are based on an aggregated international Global Wine Score (GWS).
Hakutsuru Sake 750ml - Item Code: 09789
About Hakutsuru Sake 750ml - Taste & Features
Soft, clean, and quietly comforting, Hakutsuru Sake 750ml brings the gentle charm of Japanese sake to the table with a smooth 14.50% ABV and an easy-drinking balance of steamed rice, subtle melon, pear, and a light savory finish. Originating from Japan, this classic sake offers a polished, mellow profile that feels equally at home served slightly chilled, at room temperature, or gently warmed, depending on the mood and meal. Its delicate rice sweetness and crisp finish make it especially satisfying with Sushi or Tempura, where it complements fresh seafood, soy, wasabi, and lightly fried textures without overwhelming them.
Producer Information: Hakutsuru Sake Brewing Co
Hakutsuru Sake Brewing Co. was founded in 1743 in Mikage, within Kobe’s Nada district of Hyogo Prefecture, an area long associated with sake thanks to its mineral-rich Miyamizu water, cold Rokko mountain winds, and access to high-quality rice. The company grew from a local family brewery into one of Japan’s most recognized sake producers while staying closely tied to Nada’s crisp, structured style, with a production focus on precise rice polishing, clean fermentation, and consistency across both traditional and modern formats. Hakutsuru is also known for making accessible junmai, ginjo, and daiginjo sake alongside plum wine, yuzu liqueur, shochu, and other Japanese beverages that reflect Kobe’s balance of brewing heritage and practical innovation.
Sake: Origins, Flavor & Pairing Guide
View All Sake Products →Sake, a revered traditional Japanese beverage, is a nuanced alcohol that caters to a diverse palate. Made from fermented rice, this drink is often referred to as rice wine, though its brewing process is more akin to beer, where starch is converted into sugars before fermenting into alcohol. Our selection includes an array of sake types from various prefectures in Japan, each offering a unique profile that ranges from floral and fruity to earthy and umami-rich.
Our collection showcases the versatility of sake through different classifications such as Junmai, which is pure rice sake with no added distilled alcohol, and Ginjo or Daiginjo varieties that are brewed with highly polished rice grains for a lighter and more complex flavor. We also offer both unpasteurized Nama-sake for its fresh taste and aged Koshu for those who appreciate deeper flavors. The serving temperature of these sakes can dramatically alter their characteristics, providing either a crisp and refreshing experience when chilled or a cozy warmth when gently heated.
Whether you're new to the world of sake or an experienced enthusiast looking to explore further, our carefully curated selection promises to deliver quality and authenticity. Each bottle in our store represents the craftsmanship of skilled brewers who have honed their art over centuries. Enjoy these sakes on their own or as a complement to a meal, allowing the subtle interplay of flavors to enhance your culinary experience.
Popular Sake products in our store include Hakutsuru Sake 750ml, Hodori Pineapple Soju 375ml, Nama Sake 300ml, and Ty Ku Sake White 720ml. Drop in to our store today and find an incredible bottle of Sake.
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Pickup available at 8925 Avenue D, Brooklyn, NY 11236
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$16.99
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